A lot of crunch surrounds good ideas
How to create a fantastic dessert in just minutes… to make your head spin, with Trottole by Bussy.
Put Trottola in the blast chiller for at least fifteen minutes.
Prepare your favourite semifreddo and put it in the pastry bag.
Alternatively, use gelato or soft ice cream.
Fill the Trottola completely and put it back in the blast chiller for at least fifteen minutes.
Dip the Trottola into your favourite coating chocolate.
And be creative decorating the chocolate.
The Trottola, a lot of cruch surrounds good ideas.